The Mushroom Cultivator

Filename: the-mushroom-cultivator.pdf
ISBN: 0961079800
Release Date: 1983
Number of pages: 415
Author: Paul Stamets
Publisher:

Download and read online The Mushroom Cultivator in PDF and EPUB ... The best source of information on growing mushrooms at home (back cover.).


Pilze selbst anbauen

Filename: pilze-selbst-anbauen.pdf
ISBN: 9783706625838
Release Date: 2015-01-12
Number of pages: 144
Author: Herbert Wurth
Publisher: Löwenzahn Verlag

Download and read online Pilze selbst anbauen in PDF and EPUB SHIITAKE, AUSTERNSEITLING, REISHI ODER STEINCHAMPIGNON - Pilze haben nun DAS GANZE JAHR Saison! Anhand von leicht verständlichen Anleitungen erklären Magdalena und Herbert Wurth PRAXISNAH UND FUNDIERT, wie Sie zu Hause IHREN EIGENEN PILZGARTEN schaffen. Welche Standorte sind am besten geeignet? Wie viel Platz brauche ich? Und welche Sorten wachsen auch im Winter? Vater und Tochter kennen die wichtigsten Tipps für den BIOLOGISCHEN UND NACHHALTIGEN ANBAU und wissen aus über 30 Jahren Erfahrung, welche Pilzarten mit geringem Aufwand im Garten, Keller oder am Balkon wachsen. Wer liebt nicht den Geschmack von aromatischen Pilzen im Risotto, im Salat oder in der Suppe? Mit dem Praxisbuch "Pilze selbst anbauen" können Sie diesen faszinierenden Lebewesen wortwörtlich BEIM GEDEIHEN UND WACHSEN ZUSEHEN - und das übers ganze Jahr. Die 19 Pilzporträts veranschaulichen die UNTERSCHIEDLICHEN ANBAUMÖGLICHKEITEN ebenso wie die VIELSEITIGE VERWENDUNG in Küche und Heilkunde. Aktuelles Gartenwissen, erprobte Methoden und Informationen zu den richtigen Bezugsquellen machen dieses Buch zum KOMPLETTEN PRAXISBUCH. - zu jeder Jahreszeit den richtigen Pilz biologisch und nachhaltig anbauen - der gebündelte Erfahrungsschatz der Pilzexperten Magdalena und Herbert Wurth - beliebte Pilzarten für drinnen und draußen - praktische Anleitungen für AnfängerInnen und Geübte - mit über 180 Fotografien und Zeichnungen - mit zahlreichen Rezepten und hilfreichen Tipps "Jeder Pilz hat ein einzigartiges Aussehen, eine spezifische Lebensweise und einen unverkennbaren Geschmack." Magdalena Wurth "Die Beschäftigung mit Pilzen erlaubt mir tiefe Einblicke in die Geheimnisse dieser faszinierenden Lebewesen." Herbert Wurth ****************************************************************************** Leserstimmen: ”Genau das richtige Buch für meinen ersten Pilzgarten: Magdalena und Herbert Wurth haben auf alle meine Fragen die richtigen Antworten


Der gro e BLV Pilzf hrer f r unterwegs

Filename: der-gro-e-blv-pilzf-hrer-f-r-unterwegs.pdf
ISBN: 9783835461529
Release Date: 2016-06-29
Number of pages: 720
Author: Ewald Gerhardt
Publisher: BLV Buchverlag

Download and read online Der gro e BLV Pilzf hrer f r unterwegs in PDF and EPUB Pilze sammeln ist ein beliebtes, aber nicht ganz ungefährliches Hobby – denn oft sehen Giftpilze den wohlschmeckenden Speisepilzen täuschend ähnlich! Damit kein ungenießbarer oder gar giftiger Pilz im Körbchen landet, sollten sich Pilzfreunde – aber auch Kenner – den neu aufgelegten Band "Der große BLV Pilzführer für unterwegs" als Begleiter für die nächste Pilzsammel-Tour in die Tasche stecken. Dieser Pilzratgeber mit neuem Layout stellt kompakt und anschaulich mehr als 1200 Pilzarten mit naturgetreuen Farbfotos vor. In kurzen, prägnanten Beschreibungen erfährt der Pilzsammler alles Wichtige, um Pilze sicher bestimmen und unterscheiden zu können: die deutschen wie die wissenschaftlichen Namen, Erkennungsmerkmale, Vorkommen, Wuchszeiten sowie Speisewert beziehungsweise Giftwirkung und Verwechslungsgefahr werden beschrieben. Entsprechende Symbole lassen auf einen Blick erkennen, ob der Pilz essbar, ungenießbar oder giftig ist. Anschauliche Bestimmungssymbole am Kopf jeder Seite dienen als Orientierungshilfe durch die immense Artenfülle und führen den Benutzer dadurch rasch zur gesuchten Pilzgruppe. "Der große BLV Pilzführer für unterwegs" im handlichen Taschenformat ist ein unentbehrlicher Begleiter für jeden Pilzsammler!


Pilze selbst anbauen

Filename: pilze-selbst-anbauen.pdf
ISBN: 9783706625838
Release Date: 2015-01-12
Number of pages: 144
Author: Herbert Wurth
Publisher: Löwenzahn Verlag

Download and read online Pilze selbst anbauen in PDF and EPUB SHIITAKE, AUSTERNSEITLING, REISHI ODER STEINCHAMPIGNON - Pilze haben nun DAS GANZE JAHR Saison! Anhand von leicht verständlichen Anleitungen erklären Magdalena und Herbert Wurth PRAXISNAH UND FUNDIERT, wie Sie zu Hause IHREN EIGENEN PILZGARTEN schaffen. Welche Standorte sind am besten geeignet? Wie viel Platz brauche ich? Und welche Sorten wachsen auch im Winter? Vater und Tochter kennen die wichtigsten Tipps für den BIOLOGISCHEN UND NACHHALTIGEN ANBAU und wissen aus über 30 Jahren Erfahrung, welche Pilzarten mit geringem Aufwand im Garten, Keller oder am Balkon wachsen. Wer liebt nicht den Geschmack von aromatischen Pilzen im Risotto, im Salat oder in der Suppe? Mit dem Praxisbuch "Pilze selbst anbauen" können Sie diesen faszinierenden Lebewesen wortwörtlich BEIM GEDEIHEN UND WACHSEN ZUSEHEN - und das übers ganze Jahr. Die 19 Pilzporträts veranschaulichen die UNTERSCHIEDLICHEN ANBAUMÖGLICHKEITEN ebenso wie die VIELSEITIGE VERWENDUNG in Küche und Heilkunde. Aktuelles Gartenwissen, erprobte Methoden und Informationen zu den richtigen Bezugsquellen machen dieses Buch zum KOMPLETTEN PRAXISBUCH. - zu jeder Jahreszeit den richtigen Pilz biologisch und nachhaltig anbauen - der gebündelte Erfahrungsschatz der Pilzexperten Magdalena und Herbert Wurth - beliebte Pilzarten für drinnen und draußen - praktische Anleitungen für AnfängerInnen und Geübte - mit über 180 Fotografien und Zeichnungen - mit zahlreichen Rezepten und hilfreichen Tipps "Jeder Pilz hat ein einzigartiges Aussehen, eine spezifische Lebensweise und einen unverkennbaren Geschmack." Magdalena Wurth "Die Beschäftigung mit Pilzen erlaubt mir tiefe Einblicke in die Geheimnisse dieser faszinierenden Lebewesen." Herbert Wurth ****************************************************************************** Leserstimmen: ”Genau das richtige Buch für meinen ersten Pilzgarten: Magdalena und Herbert Wurth haben auf alle meine Fragen die richtigen Antworten


Psilocybin Mushroom Handbook

Filename: psilocybin-mushroom-handbook.pdf
ISBN: 0932551718
Release Date: 2006
Number of pages: 209
Author: L. G. Nicholas
Publisher: Ed Rosenthal

Download and read online Psilocybin Mushroom Handbook in PDF and EPUB First genuinely up-to-date guide to psychedelic mushroom cultivation in years, containing information on both indoor and outdoor varieties. Contains step-by-step photographs and illustrations with detailed directions for the cultivation of four different psilocybin species, a resource guide for supplies and an introduction to mushroom biology, plus essays on the use of psychoactive mushrooms in traditional and modern contexts and ethnobotanical advice exploring medicinal use and the plant-human relationship.


Real Goods Solar Living Sourcebook

Filename: real-goods-solar-living-sourcebook.pdf
ISBN: 9781550925791
Release Date: 2014-10-20
Number of pages: 528
Author: John Schaeffer
Publisher: New Society Publishers

Download and read online Real Goods Solar Living Sourcebook in PDF and EPUB The essential guide to energy independence – fully revised and updated


Taming the Wild Mushroom

Filename: taming-the-wild-mushroom.pdf
ISBN: 9780292791916
Release Date: 2010-07-22
Number of pages: 125
Author: Arleen Rainis Bessette
Publisher: University of Texas Press

Download and read online Taming the Wild Mushroom in PDF and EPUB Many mushroom hunters prefer to do their foraging in the marketplace, where all the mushrooms are clearly labeled and safely edible. With this fact in mind, Arleen and Alan Bessette have written Taming the Wild Mushroom, one of the first cooking guides devoted exclusively to choosing and preparing the mushroom species now available in many grocery stores, supermarkets, and natural and whole foods markets. A dozen wild and cultivated species are covered in the book, including White Button, King Bolete, Oyster, Chanterelle, Morel, Paddy Straw, Wood Ear, Shiitake, Enokitake, White Matsutake, Black Truffle, and Wine-cap Stropharia. Easy-to-understand descriptions and excellent color photographs of each species help market foragers choose mushrooms in peak condition. Fifty-seven original, species-specific recipes, from appetizers, soups, and salads to meat and vegetarian entrees to sauces and accompaniments, offer dozens of ways to savor the familiar and exotic flavors of these mushrooms. A mouth-watering photograph accompanies each recipe.


Alaska s Mushrooms

Filename: alaska-s-mushrooms.pdf
ISBN: 9781943328765
Release Date: 2016-07-12
Number of pages: 240
Author: Gary A. Laursen
Publisher: Graphic Arts Books

Download and read online Alaska s Mushrooms in PDF and EPUB For the seriously dedicated as well as the merely curious ’shroomer, Alaska’s Mushrooms is a wide-ranging guide to the fungi of the Last Frontier. The book, featuring detailed descriptions of 114 species, includes: color photographs; family and common names; genus and species; striking field characters; both a macro- & micro-description; habitat and role; edibility, taste, and odor; look-alikes, and comments. This comprehensive collection also provides information on mushroom seasons and habitats hints for collecting mushrooms for food and study tips on how to tell the real mushrooms from their “imposters” directions for making spore prints (an essential test for identifying mushrooms) hundreds of black-and-white line drawings a section listing all poisonous mushrooms by toxin groups a list of frequently asked questions a range map of Alaska’s biogeographic zones Alaska’s Mushrooms provides authoritative natural history, informative color photographs, and black-and-white line drawings for clear identification, and lively notes from the field. It’s a must-have for anyone who has a passion for hunting mushrooms.


Magic Mushrooms

Filename: magic-mushrooms.pdf
ISBN: 0914171194
Release Date: 2003-10-31
Number of pages: 144
Author: Peter Stafford
Publisher: Ronin Publishing

Download and read online Magic Mushrooms in PDF and EPUB This illustrated handbook of psychoactive mushrooms includes chapters on the history, botany, chemistry, mental and physical effects, and preparation of magic mushrooms. Illustrations.


Vegetable Production and Practices

Filename: vegetable-production-and-practices.pdf
ISBN: 9781780645346
Release Date: 2015-01-30
Number of pages: 486
Author: Gregory E Welbaum
Publisher: CABI

Download and read online Vegetable Production and Practices in PDF and EPUB Successful vegetable production in a modern competitive market requires an understanding of many more factors than the biology of crops and the production techniques involved. This major new textbook brings the science and practice of vegetable production right up to date by addressing modern culture techniques and the recent challenges of consumer demand facing producers today. It introduces vegetable production from the perspective of producing high quality produce that satisfies the needs of the modern consumer. Beginning with the basics of how vegetables are grown using high and low input methods, including organic and sustainable production techniques, the book goes on to introduce and discuss many topics covered less comprehensively in older texts, including Good Agricultural Practices to improve quality, reduce biological contamination and secure food safety; water management; cropping systems; plasticulture; protected culture and mineral nutrition. Vegetable Production and Practices also introduces the use of molecular biology for genetic improvement of crops. Issues specific to individual vegetable crops are addressed by family, including their diseases, harvesting, quality attributes and other issues of increasing importance to consumers, including the role of vegetables in human health. Professor Gregory E. Welbaum has a long history of teaching successful courses in horticulture at Virginia Tech and other universities in the US and worldwide. Vegetable Production Practices has been specifically designed to accompany courses in vegetable crop production, so is ideally suited to inspire students in crop and horticultural sciences, as well as provide a useful reference for experienced practitioners.


Mushrooms and Truffles of the Southwest

Filename: mushrooms-and-truffles-of-the-southwest.pdf
ISBN: 0816511926
Release Date: 1990-11-01
Number of pages: 232
Author: Jack S. States
Publisher: University of Arizona Press

Download and read online Mushrooms and Truffles of the Southwest in PDF and EPUB The American Southwest is not usually thought of as a habitat for mushrooms, yet its various life zones are home to a surprising number of fungi and related species. This first book on the region's mushrooms and truffles provides descriptions and color illustrations for 156 major species and additional descriptive references for 155 more. Also included are selected slime molds and lichens, which, like truffles, usually are not covered in mushroom guides at all. The book's range is Arizona, New Mexico, and parts of Colorado, Utah, Nevada, California, and northern Mexico. It is designed to help fungiphiles not only identify mushrooms but also find them. The author describes the life zones where fungi can be found in association with characteristic plant communities and provides maps--with major landmarks indicated--designating conifer forests on public land where mushrooms are most often found. The major classifications covered are Club Fungi (Basidiomycetes), Stomach Fungi (Gasteromycetes), Sac Fungi (Ascomycetes), and Tuberlike Ascomycetes and Basidiomycetes. A special feature of the guide is the provision of cross references to other field guides, reinforcing the need to confirm identification before consuming mushrooms. Notations on toxicity and edibility are provided.


Mycelial Mayhem

Filename: mycelial-mayhem.pdf
ISBN: 9781550926217
Release Date: 2016-03-14
Number of pages: 288
Author: David Sewak
Publisher: New Society Publishers

Download and read online Mycelial Mayhem in PDF and EPUB Most supermarket mushrooms are bland and boring; products of an industrial process which typically relies on expensive equipment and harmful pesticides. Many people would like to add more flavorful and diverse fungi to their diets, but lack the knowledge or confidence to gather or grow their own. Do-it-yourself cultivation is a fun, exciting way to incorporate a variety of mushrooms into a sustainable lifestyle. Mycelial Mayhem is a straightforward, no-nonsense resource for the aspiring mushroom grower. This practical guide cuts through much of the confusion surrounding methods and techniques, helping the hobbyist or farmer to: Select regionally appropriate species for the home garden, farm-scale production, or an edible landscape Practice sustainable, environmentally friendly cultivation techniques, such as companion planting, to combat common garden pests and diseases Choose a successful, proven business approach to maximize profit and minimize frustration Many people find that DIY mushroom cultivation is not nearly as complicated as they expect, but a knowledgeable and experienced mentor is crucial to success. Whether your goal is to harvest homegrown gourmet mushrooms for your table, supplement your income by selling to friends and neighbors, or start a full-fledged niche business, Mycelial Mayhem is packed with the advice and resources you need to succeed with this rewarding and valuable crop. David Sewak and Kristin Sewak are avid growers of edible mushrooms, heirloom vegetables, native landscape plants and sustainable landscape design. They speak on mushroom gathering and indoor and outdoor cultivation techniques at regional and national green living events.


Psilocybinpilze der Welt

Filename: psilocybinpilze-der-welt.pdf
ISBN: 3855026076
Release Date: 1999
Number of pages: 246
Author: Paul Stamets
Publisher:

Download and read online Psilocybinpilze der Welt in PDF and EPUB


The Food Forest Handbook

Filename: the-food-forest-handbook.pdf
ISBN: 9781771422116
Release Date: 2017-05-01
Number of pages: 256
Author: Michelle Czolba
Publisher: New Society Publishers

Download and read online The Food Forest Handbook in PDF and EPUB A food forest is a productive landscape developed around a mix of trees and perennials. Rooted in permaculture principles, this integrated approach to gardening incorporates a variety of plants such as fruit and nut trees, shrubs, vines, and perennial herbs and vegetables. Food forests can help increase biodiversity, protect valuable habitat for beneficial insects, and promote food security and resilience, all while providing an abundant harvest. The Food Forest Handbook is a practical manual for the design and management of a home-scale perennial polyculture garden. Simple, straightforward instructions guide the reader through: Getting started - site assessment and planning Tending the forest garden – maintaining soil health, succession planning, , mulching, pruning and more The fruits of your labor – crop profiles, harvest, storage, nutrition and recipes. This timely book makes the concept of food forests accessible to everyone. Focusing on the potential of perennial polyculture to enhance local food systems, The Food Forest Handbook shows the reader how to mix and match plants in unique combinations to establish bountiful landscapes and create genuine self-reliance in years to come. Darrell Frey is the owner and manager of Three Sisters Farm, a five-acre permaculture farm, solar greenhouse and market garden located in Western Pennsylvania. He has been permaculture teacher for thirty years, and is the author of Bioshelter Market Garden: A Permaculture Farm. Michelle Czolba is co-owner of Pittsburgh Permaculture and co-founded the Hazelwood Food Forest. She has extensive experience in the design and maintenance of perennial polyculture.


Diseases of Horticultural Crops

Filename: diseases-of-horticultural-crops.pdf
ISBN: 8173871027
Release Date: 1999-01-01
Number of pages: 731
Author:
Publisher: Indus Publishing

Download and read online Diseases of Horticultural Crops in PDF and EPUB Contributed articles.